Small to medium-sized fish: three fillets, center cut, two fillets opened.
A multi-machine that can perform three roles: two-sheet opening, center cutting, and filleting!
You can change the processing method with simple settings. There are also fewer consumable parts, which helps reduce maintenance costs! - Processes 30 to 80 fish per minute. *Varies depending on the size and type of fish. - Frozen fish can be processed while partially thawed, resulting in bones and flesh being separated without sticking together. - The yield rate is improved, waste is minimized, and the appearance of the processed products is outstanding.
- 企業：旭マシン
- 価格：1 million yen-5 million yen
